Episode 79 – Building trust in local grains
In this episode, Sarah Perriam-Lampp talks with Ivan Lawrie, General Manager at the Foundation for Arable Research, about the New Zealand Grown Grains initiative. Ivan explains how growers, millers, and bakers are collaborating to create a traceable, certifiable brand, strengthen the domestic wheat industry, and open opportunities in premium markets, while sharing lessons on value chains and building a resilient local food sector.
Keeping the Door Open to the EU
Silver Fern Farms, MIA and OSPRI have partnered with Prism Earth’s innovative technology to provide unprecedented insights into farmers’ natural capital that will both provide continued market access to the European Union as well as potential new revenue streams. Words Sarah Perriam-Lampp.
A biodiversity blueprint
In the gullies of Clinton in South Otago, the Campbells have developed an innovative new approach to native planting and maintenance that’s more affordable, has a higher success rate and could be scalable nationally. Words & Photos Sarah Perriam-Lampp.
The Future of Forestry: Time to re-establish a native tree industry?
Parliamentary Commissioner for the Environment Simon Upton is urging a “fundamental rethink” of New Zealand’s forestry policy and its role in emissions reduction in his latest report Alt F Reset which looks at the feasibility of large-scale native afforestation. Words Sarah Perriam-Lampp.
TB-free milestone for Molesworth Station
A major milestone has been achieved after four decades of managing TB at Molesworth Station, marking one of New Zealand’s most determined and complex biosecurity challenges. Words Sarah Perriam-Lampp, Photos Kara Tait.
A collective voice
The newly formed Aotearoa New Zealand Catchment Communities aims to give a collective voice to catchment groups across the country, with a goal of providing security of funding for the future, and sharing the good news stories of farmer stewardship of the land. Words Rebecca Greaves.
Restoring Mana
The transformation of a once-neglected property on the coastal hills on Northland’s Whangaruru Harbour was recognised on the national stage when Whangaroa Ngaiotonga Trust was awarded the 2025 Ahuwhenua Trophy. Words Sarah Perriam-Lampp.
Lifting Feed Efficiency
The Turnwald family in Waikato have invested in composting barns and a feedpad to lift feed efficiency by reducing feed waste and ultimately helping cows hold condition year-round. Words Sheryl Haitana.
Farming the Individual Cow, Not the Herd
A Taranaki farmer has embraced all of MSD Animal Health’s SenseHub Dairy Technologies to allow his high-producing cows to continue being milked beyond a typical dry-off date based on accurate, real-time information from wearables, sensors and drafting tools. Words Sarah Perriam-Lampp, Photos Brad Hanson.
Dealing with shearing wounds
Nobody tries to cut a sheep, but when we do, what’s best practice? Vet Sara Sutherland says it’s not as simple as saying ‘slow down’ but highlights best practice for dealing with shearing wounds.
Wool Classers call for industry action on animal welfare
The wool industry continues to reckon with footage released by animal rights group PETA late last year that captured several New Zealand shearing sheds in serious breach of animal welfare standards – workers standing on sheep’s necks, dragging animals across floors, and stitching wounds without pain relief. Words Sarah Perriam-Lampp
Leave Tariffs to the Farmers
Hank Volger started ranching in 1971 in Spring Valley at the tip of Nevada, south of Las Vegas, near the Arizona border with two cows and seven sheep. His business Needmore Sheep Co has over 7,000 merino ewes shorn mostly by Kiwi shearers.
From Butter to Beef: Rethinking Our Food System
Jo Hay farms near Herbert in North Otago on 260ha plus a lease of 410ha at Moeraki with husband Ross and children Charlie, Phoebe and Archie. She is also an elected director of North Otago Irrigation Company Ltd.
The Ageing Infrastructure – 50% of Farmers
George Moss is a Waikato dairy farmer at Tokoroa. He examines the issue of ageing infrastructure through the lens of an ageing population of farm owners who must devise a successful succession plan.
Keep the Sheep!
Steven Bolt is a farmer from Corrigin, in the Central Wheatbelt of Western Australia. He runs a mixed farming enterprise of merino sheep stud and cropping. He is the President of the Western Australian Stud Merino Breeders’ Association. In addition, he sits on the board of the Live Export Advisory Group.
A quarter of our annual rainfall in 36 hours
Brent Fisher is a third-generation farmer based outside of Christchurch at Motukarara (1,000-acre hill block rising to 350m) and Greenpark (1,275 acres 2m above sea level). He farms with his wife Anna and children and operates the Silverstream Charolais and Hereford stud.
Diversification Pays the Bills
A UK YouTuber farmer with 14 different income streams shared his entrepreneurial recipe as a recent keynote speaker at the Foundation for Arable Research conference. Words Heather Chalmers.
Integrating Forestry Into Sheep & Beef Farming
How can sheep and beef farmers see forestry as more than a binary choice between farming and full conversion to pine plantations? New Zealand Institute of Forestry registered Forestry Consultant Peter Handford showcases the business case for sheep and beef operations to integrate forestry to support overall farm management and profitability. Words Peter Handford, Groundtruth.
Price Hedging Options Expand
As the demand for price hedging to manage volatility grows, Fonterra has expanded its Price Risk Management services to offer farmers greater flexibility in managing milk price volatility. Words Sheryl Haitana.
Investing Off Farm
The only constant in life is change. When it comes to investing off farm it is important for your asset allocation to balance risk and reward, income and growth, and short-term needs with long-term goals. Is your off-farm investment strategy current? Words Angus Marks, Andrew Austin and Harriet Jones, Wealth Management Advisors, JBWere
The Regulatory Pendulum
How recent policy went too far and ended up starving New Zealand agriculture of capital which contributed to the 2023–2024 recession. Words Forbes Elworthy.
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Top 6 Megatrends of 2026
It’s never been more important to have eyes to the future, looking for signals ahead to what might be coming rather than looking in the rear-vision mirror. This special report arms your farming business on how to set a strategy that is resilient and aiming in the right direction – meeting the market. Words Anne Lee.
Planting Seeds of Confidence
As a Big Buddy, Mark Withers is inspiring the next generation of farmers after a powerful bond was established through the programme with Kobi – proving that positive male role models can truly change young boys’ lives. Words Sarah Perriam-Lampp.
Springboard Your Irrigation Season
Spring can be a mixed bag of weather but ideal for preparation to reset, rethink, and retool your irrigation strategy. Words Kathryn Healy.
Iwi-to-Village Connections
Five Fijian ratus (chiefs) recently attended a special ceremony in Matapihi to celebrate the Ngāi Tukairangi Trust relationship with their villages’ Recognised Seasonal Employer (RSE) workers. Words Carly Gibbs, Photos John Cowpland.
Welfare Code Will Include Cow Wearables
As new wearable technologies for animals have surged in popularity, specific advice on the use of them within the dairy sector are to be included in an imminent review of the Animal Welfare Code: Dairy Cattle.
Words Tony Leggett.